Cassava flour is obtained by dry milling cassava tuber. Used in the preparation of several African dishes, cassava is used here in the form of flour.

Cassava flour can be eaten in the form of a kind of paste (foufou) or be used in any other preparation.

In Germany (3 to 5 working days)

• Home delivery from 3.90 €

In France (3 to 5 working days)

• Personal delivery at 2.90 € (Ile-de-France only)
• Delivery to relay point from 3.90 €
• Home delivery from 4.90 €

Free delivery from € 39

For more information, see our delivery terms page.

500g or 1kg

Cameroon

Store in a dry place away from light, heat and humidity.